Monday, November 19, 2012

Roasted Cauliflower

I la la love this recipe because it might seem gross but it's ahmazing. I use cumin, chili powder, and some cayenne powder but you can use whatever kind of seasoning you like.

Here's what I did -

Chopped up head of cauliflower
1 tbsp olive oil
1 tsp cumin (maybe a little more)
1 tsp chili powder
1/4 tsp cayenne pepper powder
(I don't measure so this is a guess, flavor to how intense you want!)

1. Heat oven to 400° F.
2. Cut up cauliflower and break into flowerets in a medium bowl.
3. Add olive oil and seasoning and mix together well.
4. Spread cauliflower out on a baking sheet, preferably a 9x13 pan.
5. Put in oven for 30 minutes and enjoy!

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